Lightly battered prawns, fish and vegetables served with tempura sauce
Eye fillet served with seasonal vegetables and wafu sauce
Notes
Miso marinated pork served with seasonal salad
Crumbed chicken thigh served with special sauce and garden salad
King prawn, fish, scallop & calamari, and vegetables served with garlic ponzu butter
Crumbed pork fillet served with special sauce and garden salad
