Lightly battered prawns, fish and vegetables served with tempura sauce
Miso marinated pork served with seasonal salad
Thinly sliced beef & vegetables simmered in soy sauce based soup in a hot pot
Osaka-style delicious pancake with mushroom, carrot, cabbage, egg.
King prawn, fish, scallop & calamari, and vegetables served with garlic ponzu butter
Pan fried fish of the day on a bed of grilled vegetables served with teriyaki sauce