Notes
Pan fried prawns in garlic cream sauce served with Japanese noodles
Pan fried chicken, served with seasonal salad and teriyaki sauce
Crumbed chicken thigh served with special sauce and garden salad
King prawn, fish, scallop & calamari, and vegetables served with garlic ponzu butter
Osaka-style delicious pancake with mushroom, carrot, cabbage, egg.
Eye fillet served with seasonal vegetables and wafu sauce
