Notes
Pan fried fish of the day on a bed of grilled vegetables served with teriyaki sauce
Lightly battered mixed vegetables served with tempura sauce
Crumbed pork fillet served with special sauce and garden salad
Pan fried prawns in garlic cream sauce served with Japanese noodles
Eye fillet served with seasonal vegetables and wafu sauce
Thinly sliced beef & vegetables simmered in soy sauce based soup in a hot pot
