Notes
Pan fried fish of the day on a bed of grilled vegetables served with teriyaki sauce
Pan fried prawns in garlic cream sauce served with Japanese noodles
King prawn, fish, scallop & calamari, and vegetables served with garlic ponzu butter
Lightly battered prawns, fish and vegetables served with tempura sauce
Pan fried whole scallops in garlic cream sauce served with Japanese noodles
Crumbed chicken thigh served with special sauce and garden salad
