Notes
Eye fillet served with seasonal vegetables and wafu sauce
Pan fried prawns in garlic cream sauce served with Japanese noodles
Thinly sliced beef & vegetables simmered in soy sauce based soup in a hot pot
Lightly battered prawns, fish and vegetables served with tempura sauce
Miso marinated pork served with seasonal salad
Osaka-style delicious pancake with mushroom, carrot, cabbage, egg.
