Notes
Eye fillet served with seasonal vegetables and wafu sauce
Pan fried chicken, served with seasonal salad and teriyaki sauce
Pan fried fish of the day on a bed of grilled vegetables served with teriyaki sauce
Crumbed chicken thigh served with special sauce and garden salad
Crumbed pork fillet served with special sauce and garden salad
Lightly battered prawns, fish and vegetables served with tempura sauce
